The Effect of Temperature and Solvent Concentration on Chemical and Physical Properties of Carrageenan from Gracilaria gracilis. The Journal of Pure and Applied Chemistry Research, [S. l.], v. 14, n. 1, p. 59–72, 2025. DOI: 10.21776/. Disponível em: https://jpacr.ub.ac.id/index.php/jpacr/article/view/695. Acesso em: 24 may. 2025.