Therapy of Lactobacillus casei Shirota strain Fermented Milk to Rats with High-Cholesterol Diet toward Cholesterol Levels and SOD Activity. The Journal of Pure and Applied Chemistry Research, [S. l.], v. 6, n. 2, p. 160–165, 2017. DOI: 10.21776/ub.jpacr.2017.006.02.332. Disponível em: https://jpacr.ub.ac.id/index.php/jpacr/article/view/332. Acesso em: 25 mar. 2025.